关于美食的网站有哪些？那里有美食网站

本文目录

• 关于美食的网站有哪些
• 那里有美食网站
• t天天美食网z怎样做馒头好吃

关于美食的网站有哪些

美食天下 http://www.meishichina.com/天天美食网 http://www.ttmeishi.com/POCO美食网美食杰 http://www.meishij.net/ 这些网站里面都有“友情链接的”里面有很多美食网站，我就不一一列明了！~~~

那里有美食网站

• 推荐一个非常棒的美食网：www.ttmeishi.com囊括各大菜系、各地风味小吃，还有西方菜肴！

• 水产品 aquatic product1、 鱼 fish糖醋鱼片 fried fish slices with sweet and sour sauce糖醋鱼块 fried fish slices with sweet and sour sauce糖醋石斑鱼 fried garoupa with sweet and sour sauce糖醋松子桂鱼 fried mandarin fish and pinenuts with sweet and sour sauce熘鱼片 quick-fry fish slices with distilled grains sauce焦熘鱼片 crisp fried fish slices with distilled grains sauce焦熘黄鱼片 crisp fried yellow croaker slices with distilled grains sauce椒盐黄鱼 fried yellow croaker with pepper sauce糟熘鱼片 fried fish slices with distilled grains sauce滑熘鱼片 fried fish slices with distilled grains sauce炒鱼片 stir-fried fish slices菜炒鱼片 stir-fried fish slices with vegetables焦炒鱼片 stir-fried fish slices with bamboo shoots焦熘鱼片 fried fish slices with sauce茄汁鱼片 fried fish slices with tomato sauce炸鱼条 fried fish slices炸扒鱼片 deep fried garoupa slices软炸鱼片 soft-fried sliced fish酥炸鱼条 crisp fried sliced garoupa炸鱼 deep-fried fish炸桂鱼 deep-fried mandarin fish炸板鱼 deep-fried sole炸凤尾鱼 deep-fried anchovies煎铜盆鱼 fried sea-bream酱汁活鱼 fried fish with soy sauce and wine芙蓉桂鱼 fried mandarin fish with egg white茄汁鱼球 fried fish balls with tomato sauce茄汁石斑块 deep fried garoupa slices with tomato sauce烤酥鱼 baked crisp crucian carp清蒸鱼 steamed fish蒸鲜鱼 steamed fresh fish清蒸全鱼 steamed whole fish清蒸黄河鲤 steamed Yellow River carp清蒸鲥鱼 steamed shad清蒸桂鱼 steamed mandarin fish清蒸鲈鱼腩 steamed perch-flank清蒸糟青鱼 steamed black carp with distilled grains豉汁蒸鱼 steamed fish with black bean sauce豉油蒸生鱼 steamed rock-fish with soy sauce豉油蒸鲩鱼 steamed tench with soy sauce红烧鱼 braised fish with soy sauce;stewed fish with soy sauce红烧鲴鱼 braised catfish with soy sauce;stewed catfish with brown sauce红烧鳗鱼 braised eel with soy sauce;stewed ell with brown sauce红烧河鳗 braised ell with soy sauce;stewed ell with brown sauce红烧鲤鱼 braised carp with soy sauce;stewed carp with brown sauce红烧鲤鱼头 braised carp head with soy sauce;stewed carp head with brown sauce红烧青鱼 braised black carp with soy sauce;stewed black carp with brown sauce蒜头烧黄鳝 braised finless ell with garlic;stewed finless eel with garlic烧青衣鱼头 braised green wrasse head;stewed green wrasse head红烧桂鱼 braised mandarin fish with soy sauce;stewed mandarin fishwith brown sauce白汁鳜鱼 braised mandarin fish with white sauce;stewed mandarin fishwith white sauce菜炒鲈鱼 stir-fried perch with vegetables炒鳝丝 stir-fried shredded finless eel炒鳝片 stir-fried eel slices松鼠黄鱼 fried yellow croaker in squirrel shape熏黄鱼 smoked yellow croaker白汁熏鲳鱼 smoked pomfret with white sauce清炖甲鱼 braised turtle in clear soup凤足炖甲鱼 steamed turtle with chicken’s feet in soup甲鱼裙边煨肥猪肉 stewed calipash and calipee with fat pork火腿甲鱼汤 turtle soup with ham炒鱿鱼 stir-fried squid炒鱿鱼丝 stir-fried shredded squid冬笋炒鱿鱼 stir-fried squid with fresh bamboo shoots咖喱鱿鱼 fried squid with curry蛋皮鱼卷 fried fish roll炒木须银鱼 fried white bait with eggsa.鱼翅 shark’s fins蟹肉鱼翅 braised shark’s fins with minced crab meat鸡茸鱼翅 braised shark’s fins with minced chicken鸡丝鱼翅 braised shark’s fins with shredded chicken; braised shark’s finwith chicken shreds鸡兰鱼翅 braised shark’s fin with chicken shreds and bamboo shoots鸡包鱼翅 braised chicken stuffed with shark’s fin鸡汁鱼翅 braised shark’s fin with chicken gravy红烧鱼翅 braised shark’s fins with brown sauce; braised shark’s fins with soy sauce红扒鱼翅 braised shark’s fins with brown sauce; braised shark’s fins with soy sauce白扒鱼翅 braised shark’s fins with white sauce海味扒鱼翅 braised shark’s fins with sea food清汤鱼翅 shark’s fins in clear soupb.鱼唇 fish lips蚝油鱼唇 braised fish lips with oyster oil蟹肉鱼唇 stewed fish lips with crab meat白汁鱼唇 stewed shark’s lips with white saucec.鱼肚 fish maw鱼扒鱼肚 braised fish maw with white sauce红烧鱼肚 braised fish maw with soy sauce; stewed fish maw with soy sauce鸡丝烩鱼肚 stewed fish maw with shredded chicken蟹肉鱼肚 stewed fish maw with crab meat奶油鱼肚 fried fish maw with cream sauce虾仁鱼肚 fried fish maw with shelled shrimps三鲜鱼肚 fish maw with balls of shelled shrimps, fish and minced pork清汤鱼肚 fish maw in clear soup鱼肚鸡片汤 codfish maw soup with sliced chicken

t天天美食网z怎样做馒头好吃

使馒头松软的好办法　　　　1、用盐水发面松软。发面时，若放一点盐水调和，可以缩短发酵时间，蒸出来的馒头也更加松软可口。　　2、用发酵粉发面，再加上一些白糖，可缩短发酵时间，其效果也好。如何用安琪酵母快速发面配料:面粉500克,干酵母3克、泡打粉5克,豆油1两,温水(250克--300克)根据面粉的吃水量,糖20克。做法: 1.将面粉倒在案板上,加入干酵母,泡打粉,糖,拌合均匀.扒坑.　2.在坑内加入温水,放入豆油.抄拌揉合成面团稍醒.大约1小时左右. 　3.待面醒好后,做成自己想做的包子,慢头,花卷. 　4.把做好的生坯摆入屉内.锅内放入冷水.再插电蒸13分钟既可.(如果蒸馒头大约在30分左右，如果蒸花卷17分钟) 蒸馒头小窍门(1)蒸馒头时，如果面似发非发，可在面团中间挖个小坑，倒进两小杯白酒，停10分钟后，面就发开了。(2)发面时如果没有酵母，可用蜂蜜代替，每500克面粉加蜂蜜15-20克。面团揉软后，盖湿布4-6小时即可发起。蜂蜜发面蒸出的馒头松软清香，入口回甜。(3)冬天室内温度低，发面需要的时间较长，如果发酵时在面里放点白糖，就可以缩短发面的时间。(4)在发酵的面团里，人们常要放入适量碱来除去酸味。检查施碱量是否适中，可将面团用刀切一块，上面如有芝麻粒大小均匀的孔，则说明用碱量适宜。(5)蒸出的馒头，如因碱放多了变黄，且碱味难闻，可在蒸过馒头的水中加入食醋100-160克，把已蒸过的馒头再放入锅中蒸10-15分钟，馒头即可变白，且无碱味。(6)蒸馒头时，在面粉里放一点盐水，可以促使发酵，蒸出的馒头又白又软。如何做好馒头做馒头时，如果在发面里揉进一小块猪油，蒸出来的馒头不仅洁白、松软，而且味香。蒸馒头时掺入少许桔皮丝，可使馒头增加清香。蒸馒头碱放多了起黄，如在原蒸锅水里加醋2～3汤匙，再蒸10～15分钟可变白。蒸馒头的面一定要揉均匀，放入适量发酵粉，等它发了之后就做形，成形之后不能马上入锅蒸，也要让他"醒"约半小时才蒸。蒸馒头勿用热水　　许多人爱用热水或开水蒸馒头，以为这样开得快。其实这并不科学。因为生冷的馒头突然遇到热气，表面粘结，容易使馒头夹生。　　正确的方法应是在锅内加冷水，放入馒头后，再加热升温，可使馒头均匀受热，松软可口。